before
after
I hadn't made pizza in a long time. This one turned out good. Just portabello mushrooms, fresh mozzarella, romano, garlic and crushed canned tomatoes
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10 February 2008
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mmmm...that looks good--even @ 7 am and 7 below!
j.
Posted by: jeff | 11 February 2008 at 08:09 AM
Hey! Where's the basil? Its ALWAYS better with fresh basil!
Posted by: Ann | 11 February 2008 at 08:21 PM
We almost got down to the single digits last night!
I considered basil but I just wasn't into it yesterday. What it really needed was a splash of black olives.
Posted by: Joe | 11 February 2008 at 09:03 PM
Wow, that looks delicious! I know there is a vegetarian inside you, screaming to get out!!!
Posted by: Romy | 13 February 2008 at 11:24 AM
Thanks!
Posted by: Joe | 14 February 2008 at 09:33 PM